Cooking requires more than following a recipe, all cooks need to know how to use the 'tools of the trade', working with a blunt knife can be both frustrating and dangerous. Blunt knives require you to use more pressure, and increase the risk of slipping and cutting yourself; a sharp knife however needs less pressure and gives you more control. This video shows you how to sharpen you blunt knives.
Don't want to go through the hassle of learning how to sharpen you knives the traditional way? This might help:
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